ROWARTH, ANDERTON HOUSE, COWN EDGE,
CHARLESTOWN, GNAT HOLE FARM, WORMSTONES, HARRY HUT, THE GROUSE AT CHUNAL,
MATLEY MOOR FARM, THE LITTLE MILL INN AT ROWARTH
Distance: Ten miles.
Difficulty: Moderate.
Weather: Dry with early cloud giving way to
sunshine.
Walkers: Peter Beal, Lawrie Fairman, Alan
Hart, Jock Rooney with Tips, and George Whaites.
B walker: Geoff Spurrell.
Non-walking drinkers: Frank Dudley, John
Eckersley and Tony Job.
Apologies: George Dearsley and Ken Sparrow (hols).
Leaders: Beal and Fairman. Driver: Whaites.
Diarist: Hart.
Starting point: Car park of The Little Mill
Inn at Rowarth.
Starting time: 9.40am. Finishing time:
2.49pm.
Once again the warning by weather experts
of heavy showers proved to be unduly pessimistic, and we were rewarded when
light rain stopped as we arrived in the car park of The Little Mill Inn. Later
on the cloud dispersed and we were able to glimpse blue skies. Towards the end
of the walk we even spotted a yellow ball in the sky which those of us with long
memories identified as sunshine.
Peter Beal made a welcome, if fleeting, return
from his narrow boat trip along Britain’s waterways prior to his engagement at
the 2012 Olympics. Peter will be leading a group of Press Association hacks in
Howden, Yorkshire, who will be providing coverage of the London Games.
He showed his leadership qualities during
the walk, occasionally wresting the yellow jersey from Lawrie as we charted
familiar territory by different routes.
From the car park we turned right facing
the pub and right again after a cottage. A lane led us uphill past scruffy farm
buildings and two ancient jalopies parked on the stony path which was our
route. As the path swung left so did we past a row of cottages (7mins) which
ended with Anderton House, built in 1792.
We turned right and after 50 yards turned
left following a footpath sign for Cown Edge. After crossing a wooden stile we
reached a footpath sign containing a memorial to Norman Ings, (1910-82), a keen
local walker (15mins).
Following the sign for Cown Edge, we
crossed a wooden stile and ignored a path on our left near the fence to
continue walking slightly uphill. After crossing another wooden stile (35mins)
we went through an open gate and turned right uphill (50mins) with a broken
drystone wall, then a wood, on our left .
We reached a path by a wooden stile
(55mins) and turned left along the ridge of Cown Edge before descending by a
path on the right. After crossing a road (65mins) we continued downhill through
a gate towards some trees. Just before a stone step stile we paused for pies,
port and brandy (67mins).
Resuming, we crossed the stile and headed
to the right of the trees before descending again. We reached a lane and turned
left downhill (83mins). We reached a road in the village of Charlestown
(93mins) and turned right along the road, passing the O Sole Mio Italian
restaurant on our left.
After crossing the road we headed down a
gravel track towards the delightfully-named Gnat Hole Farm (101mins). We then
followed a footpath sign uphill (105mins) until we reached a lane where we
turned left and right over a stone step stile (111mins). After the stile we
walked left uphill and over a ladder stile leading to moorland (120mins).
A group of rocks on a ridge on our left
were identified by Peter B as Wormstones (128mins) beyond where we reached a
Trig Point called Harry Hut (141mins).
From here we continued on a path which was slightly to the right and
soon saw our immediate target, The Grouse, in the distance.
The path took us to a lay-by (161mins)
where we turned left, passing a mobile cafe before reaching The Grouse at
Chunal on our left (165mins). Refreshed by pints of Thwaites’ Bomber cask
bitter at £3-10, we turned left out of The Grouse and crossed the main road
from Glossop to Hayfield. We turned right up a road (169mins).
Having heard the call of peacocks in fields
behind The Grouse, we now heard the sound of curlews circling ahead. We took
the second left (175mins) at a public footpath sign along a stony track, taking
the left fork where the path divided and stopping for lunch on a stone wall
(183mins).
Continuing, we went left off the track to a
drystone wall and over a wooden stile (190mins). This brought us to a
T-junction at a wooden footpath sign
where we turned right (192mins). We passed a farm and turned right along a wide
path (195mins). This took us through a gate to a road (205mins) where we turned
left.
We passed Matley Moor Farm on our left and
went straight ahead through a gate (210mins). After crossing a swollen stream
by stepping stones we then took a path on the left (213mins) and crossed two
wooden stiles to avoid the stream on our left (222mins). We emerged by a red
phone box by the side of the cottages we had passed at the start of our walk.
We turned left and retraced our bootsteps
back to the car park (229mins). Waiting for us were the non-walking drinkers
and Geoff, who had walked some five miles from the Shiloh Road coming within
sight of The Grouse but deciding that it was tantalisingly out of his range.
While drinking pints of Banks’ cask bitter
at £2-70, we decided that next week’s walk would start at 9.25pm from Disley
rail station. After reaching the ridge at Black Rock we would be descending to
cross the A6 and head uphill for The Fox at Brook Bottom, intending to arrive
at 12.15pm. The walk would finish with drinks at The Dandy Cock, Disley, around
2.15pm.
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